Simple Way to Prepare Perfect Moms Stuffing

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, moms stuffing. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Moms Stuffing is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Moms Stuffing is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have moms stuffing using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Moms Stuffing:

1. Get 4 bags of premade croutons, we use 14 oz bags.
2. Prepare 1/2 lb butter
3. Make ready 3 or 4 medium onion, chopped finely
4. Make ready 4 or 5 stalk celery, chopped finely
5. Get 32 oz chicken broth
6. Take Spices
7. Prepare 1 tbsp poultry seasoning
8. Take 1 tsp mustard powder
9. Take 1 tbsp sage

Steps to make Moms Stuffing:

1. Saute equal amounts of the chopped onions and celery in 1/2 of the butter.
2. Once softened melt in remaining butter and spices.
3. Allow to cool and hand mix with crountons.
4. Pour broth over crounton mixture and continue to combine by hand until well mixed.
5. Taste it! Adjust spices to your liking
6. Bake at 350°F for 1 hour, covered in a greased casserole dish. If you want a crispier top uncover for the last 15 minutes.

So that is going to wrap it up for this special food moms stuffing recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!