Recipe of Favorite Stuffed Mini Sweet Peppers

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, stuffed mini sweet peppers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Stuffed Mini Sweet Peppers is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Stuffed Mini Sweet Peppers is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have stuffed mini sweet peppers using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Mini Sweet Peppers:

1. Get 1 packages 32oz. Mini Sweet Peppers
2. Make ready 1 cup Mayonnaise
3. Get 1 16oz. Sour Cream
4. Take 1 envelope Lipton's Vegetable Soup Mix
5. Get 1 packages Frozen Spinach

Instructions to make Stuffed Mini Sweet Peppers:

1. Cook spinach as directed on package. Drain and let cool.
2. In a bowl, mix sour cream, mayonnaise, and dry soup mix.
3. When spinach is cool, add to mixture.
4. Mix well and refrigerate at least 2 hours.
5. When ready to stuff, cut tops off peppers and clean insides.
6. With a small spoon, stuff the peppers with the stuffing mixture.
7. Eat and enjoy!

So that’s going to wrap it up for this special food stuffed mini sweet peppers recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!