09/11/2020 07:38

Recipe of Speedy Stuffed Peppers in the Crockpot

by Daisy Herrera

Stuffed Peppers in the Crockpot
Stuffed Peppers in the Crockpot

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stuffed peppers in the crockpot. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Stuffed Peppers in the Crockpot is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Stuffed Peppers in the Crockpot is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have stuffed peppers in the crockpot using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Peppers in the Crockpot:
  1. Prepare 1 lb. ground beef
  2. Prepare 1 TBS garlic salt
  3. Take 1 TBS black pepper
  4. Take 2 TBS dried minced onion
  5. Make ready 2 TBS parsley
  6. Take 1/2 cup breadcrumbs
  7. Get 1/2 cup grated Parmesan cheese
  8. Make ready 1 egg
  9. Take 2 cups cooked white rice (not instant rice)
  10. Prepare 4 large bell peppers, cleaned and emptied. Chop off the top where the stem is and empty out the peppers
  11. Take 1 jar your favorite tomato sauce
  12. Make ready 4 slices mozzarella cheese
Instructions to make Stuffed Peppers in the Crockpot:
  1. Add all ingredients to the raw ground beef, except for the tomato sauce, mozzarella and bell peppers
  2. Mix well, as if making a meatloaf
  3. Stand the peppers upright and fill with as much of the meat/rice mixture as possible. It's okay if they are heaping. Each pepper should hold about a quarter of the mixture.
  4. Stand upright in the Crockpot and cover with tomato sauce. Cook on high for 2-3 hours or on low for 4-6 hours, until internal temperature is 160 degrees F.
  5. For the last 10 minutes of cooking time, top each pepper with a slice of mozzarella cheese and top with more tomato sauce. Allow cheese to melt before serving.

So that’s going to wrap it up with this exceptional food stuffed peppers in the crockpot recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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