Recipe of Super Quick Homemade Prickly pear syrup

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, prickly pear syrup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Prickly pear fruits (sabras) make a delicious and naturally colorful syrup. Of course, you can use this syrup on top of pancakes, but it is also wonderful for cocktails or as the base for a granita or sorbet. You can make delicious prickly pear syrup, which is perfect for cocktails or desserts. You are going to love how easy it is to make a prickly pear syrup!!

Prickly pear syrup is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Prickly pear syrup is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have prickly pear syrup using 3 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Prickly pear syrup:

1. Get 3 lbs prickly pear aka cactus pear
2. Make ready Zest of one lime
3. Get 1 cup aloe or cactus water

To make the syrup, if using fresh prickly pears, working with one fruit at a time and using the tip of a sharp knife, scrape off the thorny nodes. Recipe for Prickly pear juice and prickly pear syrup along with some fun and useful health facts about the fruit. You will also be surprised at its hardiness! Prickly pear syrup gives this cactus margarita something a little extra in this refreshing Mexican-inspired cocktail.

Steps to make Prickly pear syrup:

1. Slice the prickly pear scooping out the centers. Place fruit in saucepan with lime zest and the water.
2. Bring to a simmer over medium heat for five minutes. Mash and strain out the chunks. Use the syrup after it’s cooled for mixed drinks or strips or jelly.

You will also be surprised at its hardiness! Prickly pear syrup gives this cactus margarita something a little extra in this refreshing Mexican-inspired cocktail. Prickly pear syrup is available commercially from specialty food stores. Recipe used with permission from Lois Frank's. This prickly pear syrup lets you infuse any drink with the juice (and joy) of the bright pink fall fruit.

So that is going to wrap it up for this exceptional food prickly pear syrup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!