Simple Way to Prepare Gordon Ramsay Jerk Chicken Stir Fry

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, jerk chicken stir fry. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Jerk Chicken Stir Fry is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Jerk Chicken Stir Fry is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have jerk chicken stir fry using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Jerk Chicken Stir Fry:

1. Get 6 oz Chicken breast, cubed
2. Get 1 large Carrot
3. Get 1 each Green and red bell pepper
4. Take 1 stick Celery
5. Prepare 1 tsp Jerk seasoning (or to personal taste)
6. Make ready 2 tbsp Olive oil
7. Prepare 1 Salt and pepper

Instructions to make Jerk Chicken Stir Fry:

1. Combine chicken with jerk seasoning and salt to taste. Cover and let marinate for 15 minutes.
2. Wash and slice vegetables. Any combination of vegetables work well. You just have to know how fast each cooks.
3. Heat oil in a nonstick skillet on medium heat. Add chicken and cook until center is no longer pink.
4. Add carrots and celery to the pan and cook for another 2 minutes. Then add the peppers and let cook for another 2 mins.
5. Season with more salt if needed and pepper to taste. Turn off heat and enjoy! Please note that cook times may vary for different vegetables. The result you want to get should be crisp tender vegetables and moist juicy chicken.

So that’s going to wrap this up for this special food jerk chicken stir fry recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!