Step-by-Step Guide to Prepare Favorite Stirfry of goodness

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stirfry of goodness. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stirfry of goodness is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Stirfry of goodness is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook stirfry of goodness using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Stirfry of goodness:

1. Make ready —–seasonings——–
2. Prepare 1 teaspoon seasoned salt
3. Take 1/2 teaspoon ground paprika
4. Take 1/3 teaspoon granulated garlic powder
5. Take 1/4 cup chopped parsly
6. Make ready 1/4 pound smoked hog joals or bacon
7. Make ready —–vegetables———
8. Get 1 head cauliflower
9. Prepare 1/4 cup water
10. Take 1 medium onion
11. Get 1 pound carrots
12. Take ——-eggs——
13. Get 4 large eggs
14. Make ready 1/3 stick butter

Instructions to make Stirfry of goodness:

1. Slice the smoked hog joals. let them render the fat
2. While that is happening slice the carrots and onions add them to the rendered fat and smoked pork
3. Let it saute for 10 minutes covered, stir occasionally, add cauliflower and the rest of the seasonings.
4. While that is going on add the eggs to heated butter. Cook till done and set aside. Add water to stirfry and simmer covered till liquids disappear.
5. Add eggs and stir them in cover remove from heat. Let rest 3 minutes
6. Serve i hope you enjoy!

So that’s going to wrap this up with this exceptional food stirfry of goodness recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!