10/01/2021 18:20

Steps to Prepare Speedy Eggplant and Bell Pepper Stir-Fry

by Violet Alvarado

Eggplant and Bell Pepper Stir-Fry
Eggplant and Bell Pepper Stir-Fry

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, eggplant and bell pepper stir-fry. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Eggplant and Bell Pepper Stir-Fry is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Eggplant and Bell Pepper Stir-Fry is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook eggplant and bell pepper stir-fry using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Eggplant and Bell Pepper Stir-Fry:
  1. Get 3 eggplants
  2. Get 3 bell peppers
  3. Make ready 1 tsp vegetable oil
  4. Make ready 1 tsp sesame oil
  5. Prepare 2 tsp soy sauce
  6. Take 1 tsp sesame seeds
  7. Take 2 tsp grated ginger
Instructions to make Eggplant and Bell Pepper Stir-Fry:
  1. Cut the eggplants and bell peppers into chunks.
  2. Microwave the eggplants for 1.5 minutes. Heat the vegetable oil in a frying pan and sauté the eggplant on medium high heat.
  3. Once the eggplant is browned, add the bell peppers and sauté for 1 more minute.
  4. Add the sesame oil, soy sauce and sesame seeds. Serve on individual plates and top with the grated ginger.

So that’s going to wrap it up with this exceptional food eggplant and bell pepper stir-fry recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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