Simple Way to Prepare Jamie Oliver Stir -Fry Tofu and Fish Cake with Oyster Sauce

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, stir -fry tofu and fish cake with oyster sauce. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Stir -Fry Tofu and Fish Cake with Oyster Sauce is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Stir -Fry Tofu and Fish Cake with Oyster Sauce is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have stir -fry tofu and fish cake with oyster sauce using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:

1. Prepare Tofu
2. Get 1 Green pepper
3. Prepare 1 Onion
4. Prepare Fish cake
5. Get 2 table spoon Oyster sauce
6. Get 3 cloves Garlic
7. Make ready 5 Shallot
8. Take To taste Chicken powder
9. Make ready Cooking oil
10. Make ready To taste Pepper
11. Prepare 2 tea spoon Cornstrach
12. Take 50 ml Water
13. Take To taste sugar

Instructions to make Stir -Fry Tofu and Fish Cake with Oyster Sauce:

1. Cut tofu and fish cake then fry until golden brown
2. Cut green pepper, chopped garlic,onion, shallot and then fry until fragrant and put in fried tofu and fish cake together, stir well
3. In a small bowl mix water, cornstrach,oyster sauce and sugar then put into the pan, and stir. add pepper powder and stir again. Cook about 5 minute and taste it. Put in chicken powder if needed
4. Stir fry tofu and fish cake ready to serve with white rice, happy cooking,,

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