Easiest Way to Prepare Ultimate Stir FRY Eggplant

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, stir fry eggplant. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Stir FRY Eggplant is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Stir FRY Eggplant is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have stir fry eggplant using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir FRY Eggplant:

1. Take 1 big eggplant
2. Make ready Chilli sauce or powder
3. Make ready Garlic, onion, shallots
4. Prepare Minced chicken
5. Take Spring onion
6. Prepare Fish sauce
7. Get Dark soy sauce

Instructions to make Stir FRY Eggplant:

1. Wash and cut the eggplant into 3 parts. Add water into the pot and steam eggplant. After steam, cut the eggplant into strips
2. Marinate minced chicken with a little flour, a little soy sauce and mix well
3. Heat pan and saute ginger, shallot and garlic then add in chicken. Add a little water to let the chicken cook
4. Simmer until done then add eggplant and mix well. Add a little chilli paste according to your taste if more spicy or not. Then some dsrk sauce and fish sauce. Remove from the pan and garnish with spring onion

So that is going to wrap this up for this special food stir fry eggplant recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!