Recipe of Favorite Steak "Fondue" for Two

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, steak "fondue" for two. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Steak "Fondue" for Two is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Steak "Fondue" for Two is something which I’ve loved my entire life.

Fondue For Two is an internet talk show created and hosted by Brittany Pierce. It debuted with its only appearance in Season Two episode Rumours. It returned in Season Four episode Naked and appears in every season afterwards. Pierce's Internet Talk Show that combines her two favourite things: Hot Cheese and Talking To People.

To get started with this particular recipe, we have to first prepare a few components. You can cook steak "fondue" for two using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Steak "Fondue" for Two:

1. Take 2 each Ribeye Steak
2. Take 3/4 cup worcestershire sauce
3. Make ready 1/2 tbsp garlic powder
4. Get 1/2 tbsp onion powder
5. Make ready 1/2 tbsp montreal steak seasoning
6. Make ready 2 tsp smoked paprika
7. Get 1 Canola Oil
8. Prepare 1 Fondue Pot or Deep Fryer
9. Take 4 Skewers

We never used it for melted cheese, probably because we only ate American processed cheese, and that doesn't really work in a fondue pot. But now with my kids, we like both steak and cheese fondue, just not at the same time. Our Swiss cheese fondue has dippers–apples, pretzel bread, and veggies–to satisfy every taste. Grab a skewer and prepare to stand your ground because this fondue will definitely attract Meal Kit.

Steps to make Steak "Fondue" for Two:

1. Cut steak into bite sized peices and place in a large bowl.
2. Add the Worcestershire Sauce and seasonings to the bowl.
3. Shake well until throughly mixed and marinate in the fridge for 3 hours to bring out the best flavor.
4. Add Canola Oil to the fondue pot or deep fryer and heat oil to 375°F degrees.
5. Plate and prepare the marinated steak
6. Place 1 or 2 peices of steak on each skewer and submerge in oil for approximately 30 seconds for medium cooked steak.
7. Remove from oil, plate, and eat! You can serve with your favorite steak sauce.
8. Repeat steps 5 and 6 until full to your hearts desire :)
9. I suggest adding in a fun game while cooking your steak.

Our Swiss cheese fondue has dippers–apples, pretzel bread, and veggies–to satisfy every taste. Grab a skewer and prepare to stand your ground because this fondue will definitely attract Meal Kit. With Pretzel Bread, Broccoli, Tomatoes, and Apples. They'll be amazed at your cooking skills and won't stop talking about it! Let the meat soak up the marinade for at least two hours in the refrigerator.

So that is going to wrap it up for this special food steak "fondue" for two recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!