Simple Way to Make Jamie Oliver Beef Tenderloin Oscar

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, beef tenderloin oscar. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beef Tenderloin Oscar is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Beef Tenderloin Oscar is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have beef tenderloin oscar using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beef Tenderloin Oscar:

1. Get 2 (8 ounce) center cut fillet minion steaks
2. Prepare Sriracha seas9nung as needed for steak
3. Take 1 pound trimmed cooked asparagus
4. Take 1 pound jumbo lump crab meat
5. Take 1 tablespoon butter
6. Get 1 recipe my Hollindaise sauce, located in my profile

Instructions to make Beef Tenderloin Oscar:

1. Season steak with sriracha pepper and salt, Grill to desired doneness
2. Heat butter in a skillet until warm, carefully warm crab. Just to heat, season to taste with pepper and salt
3. Lay asparagus on plate
4. Top with fillet, crab and drizzle on Hollindaise passing the remainder at the table

So that’s going to wrap this up with this special food beef tenderloin oscar recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!