Recipe of Homemade Flank Steak Tacos

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, flank steak tacos. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Flank Steak Tacos is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Flank Steak Tacos is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook flank steak tacos using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Flank Steak Tacos:

1. Get 1 Flank Steak, trimmed
2. Take 1 Tbsp Chili Powder
3. Prepare 2 tsp Grated Lime Rind
4. Get 1/2 tsp Sea Salt
5. Prepare 1/2 tsp Chipotle Seasoning
6. Take 1/4 tsp fresh cracked Black Pepper
7. Take Juice of 1/2 Lime

Steps to make Flank Steak Tacos:

1. Put flank steak in gallon zipper bag. Add lime juice and massage meat.
2. Combine Chili Powder, lime rind, salt, Chipotle seasoning and black pepper. Shake into bag with meat and rub to cover. Put meat bag in refrigerator for 1 hour.
3. Set grill to medium-high heat. Cook flank steak for 6 minutes per side or until desired doneness.
4. Let rest for 10 minutes.
5. Cut meat diagonally across grain.
6. Serve topped with your choice of salsa (I highly recommend my avocado salsa recipe) or onions and cilantro.
7. Note: toast your taco shells on the grill, they only take about 15-20 seconds until they puff up and they're so much better than on a pan or microwaved.

So that is going to wrap it up for this special food flank steak tacos recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!