26/09/2020 19:00

Simple Way to Make Award-winning Au Gratin Potatoes

by Danny Paul

Au Gratin Potatoes
Au Gratin Potatoes

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, au gratin potatoes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Au Gratin Potatoes is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Au Gratin Potatoes is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook au gratin potatoes using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Au Gratin Potatoes:
  1. Take 4 Russet Potatoes cut apx. 1/4 in thick
  2. Take 1 yellow onion slices into half rings
  3. Take 1/2 stick butter
  4. Prepare 1/2 tsp salt
  5. Get 1 tsp garlic powder
  6. Take 3 TBS flower
  7. Get 2 cups milk
  8. Prepare 1 small bag shredded triple cheddar cheese
  9. Get 1 cup parmesan cheese
Instructions to make Au Gratin Potatoes:
  1. Preheat oven to 400 degrees F and butter a 9×13 glass baking dish.
  2. In a medium-size pot, melt butter over medium heat. Mix in the flour, garlic powder, and salt. Stir constantly for one minute.
  3. Stir in milk. Cook until mixture has thickened.
  4. Stir in cheese all at once, and continue stirring until melted, about 30 to 60 seconds.
  5. Layer 1/2 of the potatoes into bottom of the prepared casserole dish and top with the onion slices. Then pour half the cheese mixture on top.
  6. Repeat step 5 with remaining potatoes, onions, and cheese mixture.
  7. Cover with aluminum foil and place in oven for 1 hour. Remove foil and bake for an additional 30 minutes. (Or longer if you desire a crisper finish.)
  8. Set aside to rest for 15 min then it's ready to serve.

So that’s going to wrap it up with this exceptional food au gratin potatoes recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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