Recipe of Jamie Oliver Steak Fajita Quesadilla

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, steak fajita quesadilla. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Steak Fajita Quesadilla is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Steak Fajita Quesadilla is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have steak fajita quesadilla using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Steak Fajita Quesadilla:

1. Prepare 1 lb skirt steak
2. Make ready 2 tbs olive oil
3. Get to taste S&p
4. Take 1 tsp chili powder
5. Make ready 1 tsp cumin
6. Make ready 1 onion slided
7. Take 4 cloves garlic sliced
8. Make ready 2-3 bell peppers, sliced
9. Prepare 1 jalepeno, sliced
10. Take 2 tbs butter
11. Take 1 (10 pk) tortillas
12. Get 1 bag Mexican shredded cheese
13. Prepare Favorite sides: avocado, salsa, sour cream

Steps to make Steak Fajita Quesadilla:

1. Season skirt steak with olive oil, salt, pepper, chili powder & cumin. Slice all vegetables. Cook skirt steak on high heat, 3 minutes on each side. Let the steak rest for 10 minutes. While the steak is resting, over medium heat sautee onion & garlic until almost translucent. Add bell pepper, jalepeno, salt & pepper, cook slightly. Cut steak into strips.
2. Fold steak into veggie mixture, remove from heat. In a clean pan, melt some butter. Lay down tortilla, top with cheese, fajita mixture then cheese again. Top with tortilla. Pat down. Cook on both sides until golden. Remove from heat, cut into fours. Repeat process until all quesadillas are made. Enjoy with yohr favorite toppings!

So that is going to wrap this up for this exceptional food steak fajita quesadilla recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!