How to Make Perfect Steamed wheat funnel cake

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, steamed wheat funnel cake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Steamed wheat funnel cake is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Steamed wheat funnel cake is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook steamed wheat funnel cake using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Steamed wheat funnel cake:

1. Make ready 1 Cup wheat flour
2. Get ¾ Cup water
3. Take 1 Teaspoon salt
4. Take ½ Cup coocnut grated

Instructions to make Steamed wheat funnel cake:

1. Take wheat flour in a bowl. Add salt and mix well.
2. Pour water little by little and mix with the flour. Make sure it is not too wet or too dry. [Stop before it start getting stick together]
3. Fill the pot with 3/4 of water. Let it boil.
4. Now start filling the funnel: Add 1 tbsp of coconut, then add 2-3 tbsp of flour, add 1/2 tbsp coconut again, again add flour till it near to top of the funnel, Now ad 1 tbsp coconut so that it just reaches the top. Close with the lid.
5. Keep it on the pot. Keep it for 15 minutes on medium flame.
6. Take it out of the funnel using a round wooden spoon or something similar.
7. While pushing using the spoon, if it is coming out easily without sticking on the sides then the breakfast is ready to serve.
8. Serve hot !

So that’s going to wrap this up with this special food steamed wheat funnel cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!