Recipe of Award-winning Scalloped potatoes

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, scalloped potatoes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Scalloped potatoes is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Scalloped potatoes is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook scalloped potatoes using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Scalloped potatoes:

1. Get Butter
2. Take Preheat oven to
3. Prepare white onion chopped thinly
4. Make ready garlic chopped
5. Take flour
6. Prepare broth
7. Take milk/half amd half mixture
8. Prepare chile de arbol crushed
9. Make ready kosher salt
10. Make ready black pepper
11. Get dried thyme
12. Make ready potatoes peeled and sliced thinly
13. Take grated cheddar cheese
14. Take grated parm or romano

Steps to make Scalloped potatoes:

1. Melt butter and saute onions in a pan til translucent…5 min
2. Add garlic for 1 min
3. Add flour, stir and heat for 1 min
4. Add broth stir and heat for about 2 min
5. Add milk, stir and heat until edges start bubbling, but not to a boils. Turn off and set aside.
6. Layer 11 x 17 pan…(or whatever you wish) with 1/2 of the potatoes. Pour 1/2 the mixture over potatoes, dress with 1 cup cheddar and all of parm. Layer the remaining potatoes. Top with sauce and remaining cheese. Cover with foil. Bake for 25 min. Uncover amd finish for 25 min.
7. Let rest 10 min and serve.

So that is going to wrap it up with this exceptional food scalloped potatoes recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!