05/12/2020 17:48

Recipe of Homemade Creamy Leche Flan

by Gilbert Baker

Creamy Leche Flan
Creamy Leche Flan

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy leche flan. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Creamy Leche Flan is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Creamy Leche Flan is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have creamy leche flan using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Leche Flan:
  1. Get 20 pcs egg yolk
  2. Take 1 can (360 ml) condensed milk
  3. Get 2 can (360 ml) fresh milk
  4. Get 1 tbsp vanilla extract
  5. Make ready For caramel
  6. Make ready 1 1/2 tbsp sugar per pan
Instructions to make Creamy Leche Flan:
  1. Separate egg yolk and egg white
  2. Combine egg yolk, fresh milk & condensed milk, mix it using a hand mixer.
  3. In a leche flan pan put sugar and caramelize it.
  4. Using a cotton cloth pour on the mixture to separate bubbles and excess lumps.
  5. Pour on the mixture in the pan and steam it for about 20 mins.

So that’s going to wrap it up with this special food creamy leche flan recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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