Simple Way to Prepare Quick Egg Flan. Flan de Huevos

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, egg flan. flan de huevos. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Egg Flan. Flan de Huevos is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Egg Flan. Flan de Huevos is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook egg flan. flan de huevos using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Egg Flan. Flan de Huevos:

1. Make ready 500 ml milk
2. Prepare 120 grams sugar
3. Make ready 4 eggs
4. Get 1 tspn vanilla extract

Instructions to make Egg Flan. Flan de Huevos:

1. Heat 30grams of sugar in a pan until you get a browned caramel to cover the bottom of 6 ramekins
2. In a large mixing jug mix eggs and sugar well. Warm the milk a bit and add it to egg mixture. Add the vanilla extract to flavour.
3. Pre heat oven to 180°C. Use an oven tray and fill it with boiling water. Place ramekins in and fill them once they are in the tray. Saves spillages. (That's one of the reasons why I use a jug to mix everything.)
4. Cook in a moderate hot oven for around 20 minutes or until surface golden brown and skewer inserted comes out clean. Leave to cool before eating

So that’s going to wrap it up with this special food egg flan. flan de huevos recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!