Recipe of Gordon Ramsay Crockpot Thai Peanut Chicken

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, crockpot thai peanut chicken. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crockpot Thai Peanut Chicken is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Crockpot Thai Peanut Chicken is something which I’ve loved my entire life. They are nice and they look wonderful.

In medium bowl, beat coconut milk, peanut butter, soy sauce, Worcestershire sauce, curry paste, gingerroot and garlic with whisk. Slow Cooker Thai Peanut Chicken is a creamy, peanut flavor infused chicken that is served over thick, rich noodles. Easy to make in just a couple steps adding all the ingredients together letting the slow cooker do the work for you! Enjoy the smells that will fill your home while cooking during the day.

To get started with this particular recipe, we have to first prepare a few components. You can have crockpot thai peanut chicken using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Thai Peanut Chicken:

1. Take 2 Boneless chicken breasts
2. Get 1 Onion
3. Prepare 1 Tbsp Coconut oil
4. Make ready 2 Tbsp Soy sauce
5. Make ready 2 Tbsp Brown sugar
6. Prepare 1 Tbsp Flour
7. Prepare 1 Cup Sweet salsa/other salsa
8. Prepare 1 Cup Peanut Butter
9. Make ready 2 Tbsp Sriracha
10. Prepare to taste Pepper

For more easy Asian-inspired dinners, you might enjoy Instant Pot Teriyaki Chicken , Instant Pot Egg Roll in a Bowl , or One-Pan Asian Beef & Rice Skillet. This easy Crockpot Thai Peanut Chicken is one of those meals that is so simple to prep but tastes so good, like lick your bowl good. Serve it with some rice noodles and Crispy Asian Brussels Sprouts for a meal that everyone will love. There are so many things to love about this easy Thai Peanut Chicken.

Steps to make Crockpot Thai Peanut Chicken:

1. Combine all but the chicken a the blender and blend till desired consistency.
2. Pour ingredients over chicken breasts in crocpot and cook on high for about 6 hours.
3. Cut up chicken and serve all over rice. Enjoy!

Serve it with some rice noodles and Crispy Asian Brussels Sprouts for a meal that everyone will love. There are so many things to love about this easy Thai Peanut Chicken. When ready to eat, spoon extra peanut sauce over the chicken and garnish with peanuts, cilantro, and green onions. Tips for the Best Thai Peanut Chicken Place peppers and onion at the bottom of the crockpot. This will act as a "stand" for the chicken, so it doesn't dry out.

So that’s going to wrap this up for this special food crockpot thai peanut chicken recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!