Recipe of Ultimate Zucchini Flan with Fresh Basil

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, zucchini flan with fresh basil. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Zucchini Flan with Fresh Basil is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Zucchini Flan with Fresh Basil is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have zucchini flan with fresh basil using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Zucchini Flan with Fresh Basil:

1. Get 600 g zucchini, sliced thin
2. Get 1 Tbsp cooking oil
3. Prepare 4 eggs
4. Prepare 500 ml milk
5. Take 1/2 tsp sea salt
6. Get 1/4-1/2 tsp nutmeg to taste
7. Take to taste pepper
8. Take 1 handful fresh basil, torn into small pieces
9. Prepare 3 sprigs fresh dill or thyme
10. Get 1 small onion, sliced into thin rings
11. Take Optional: Gruyere or favorite cheese (50-100g)

Instructions to make Zucchini Flan with Fresh Basil:

1. Preheat oven to 190°C/375°F.
2. Grill zucchini slices in a grill pan or saute in a frying pan until slightly soft. If needed you can pour in a little water or broth after a few minutes to help "steam" them. Sprinkle with salt.
3. Whisk together eggs and milk. Then mix in the salt, nutmeg, pepper, fresh basil leaves and dill/thyme.
4. Lightly grease a baking dish with oil and layout the zucchini and onion.
5. Distribute the cheese, if using, over the zucchini (I used cream cheese because that's all I had…)
6. Pour over the egg mixture
7. Bake at 190°C/375°F for 25-30 minutes. The center will still be a little jiggly when done. Enjoy warm :)

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