by Hettie Payne
Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, tori's crockpot enchilada soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Sprinkle chili powder, garlic powder, salt, and pepper on top of the chicken. Add the corn kernels, black beans, tomatoes, onion and green pepper to the slow cooker. Add the red enchilada sauce and chicken stock to the slow cooker. Place the chicken breasts in the bottom of the slow cooker.
Tori's Crockpot Enchilada Soup is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Tori's Crockpot Enchilada Soup is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook tori's crockpot enchilada soup using 21 ingredients and 5 steps. Here is how you cook it.
To get started with this particular recipe, we must prepare a few ingredients. Here is how you cook that. Add chicken breast on top and push down until covered by liquid. Remove chicken and shred using two forks.
Add chicken breast on top and push down until covered by liquid. Remove chicken and shred using two forks. Rinse and pat dry the chicken breasts, then place into the bottom of a slow cooker. Add the corn, tomatoes, chicken broth, enchilada sauce, green chiles, onion, cilantro, bay leaves, garlic, cumin, chili powder, salt, and black pepper. Combine onion, spices, enchilada sauce, tomatoes, beans, corn, chicken and broth in the bowl of your Crock-Pot.
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