Steps to Prepare Super Quick Homemade Blueberry Bourbon Chicken

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, blueberry bourbon chicken. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Blueberry Bourbon Chicken is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Blueberry Bourbon Chicken is something that I have loved my whole life. They’re nice and they look wonderful.

This is so easy & I discovered it on a complete whim. Pints of frozen blueberries that I bought during the summer sales were calling my name. Using a thermometer, check the temperature of the thigh. Heat oil in a large saucepan over medium heat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have blueberry bourbon chicken using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Blueberry Bourbon Chicken:

1. Get 4 boneless chicken breasts
2. Get 16 oz blueberry POM juice
3. Prepare 6 oz fresh blueberries
4. Make ready 1 cup bourbon
5. Make ready 1 cup Sweet Baby Ray's BBQ
6. Take 2 tsp vanilla extract
7. Get 1 tbsp brown sugar
8. Prepare 1 tbsp apple cider vinegar
9. Take 3 tbsp dried basil
10. Make ready 3 tbsp onion powder
11. Prepare 1 tbsp garlic powder
12. Prepare 1 salt and white pepper

It's also the first step in a fruity vinaigrette and is a. Chicken meets blueberries in this unusual dish of Blueberry Balsamic Chicken from the Provence region in the South of France. Do not be put off by the color of the sauce on the chicken, it is the taste which is good. We tried it plain as a dipping sauce baked onto chicken and fish (it was best on chicken).

Instructions to make Blueberry Bourbon Chicken:

1. Toss chicken with enough vegetable oil just to cover. Season with dried spices except brown sugar. Mark chicken breast on grill plate or simply toss straight into the oven on a sheet tray.
2. In a sauce pot, reduce bourbon by 3/4. Remove from heat and allow to slightly cool. Add bbq sauce, POM juice, vanilla, sugar, vinegar, and fresh blueberries. Cook on medium-low heat for approximately 15-20 minutes to blend the flavors.
3. Roast at 350° for approximately 35-40 minutes. When chicken reaches the last 5 minutes of cooking time, baste with the sauce.
4. Chicken is finished when the thermometer reaches 165° or the juices run clear.

Do not be put off by the color of the sauce on the chicken, it is the taste which is good. We tried it plain as a dipping sauce baked onto chicken and fish (it was best on chicken). I served it with pulled pork bbq which was a shame since this recipe has a lot less added sugar compared to the honey bourbon bbq sauce I usually make. I m muddling through using it up as a dressing on grilled. Bourbon Chicken is chicken thighs coated in a sticky, sweet Bourbon sauce.

So that’s going to wrap this up for this special food blueberry bourbon chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!