Recipe of Super Quick Homemade Single Serving Beef Taco
by Gary Daniel
Single Serving Beef Taco
Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, single serving beef taco. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Single Serving Beef Taco is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Single Serving Beef Taco is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook single serving beef taco using 22 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Single Serving Beef Taco:
Make ready Everything to do with the beef😂
Make ready To taste Beef of choice (But not ground beef)
Take As needed Beef marinade (I used a soy sauce and lemon based marinade)
Prepare 3-5 tbsp tomato puree
Make ready to taste Onions and garlic, chopped,
Prepare as needed Olive/Vegetable oil,
Make ready 1 tsp lemon juice
Prepare to taste Paprika and salt,
Take as needed Water/Beef stock,
Get For assembly
Get Avocado slices/ Guacamole
Make ready Salsa of choice (I recommend tomato pineapple)
Take Herbs of choice (Coriander, Cilantro,etc), optional
Make ready Yoghurt sauce (Recipe below)
Take Yoghurt sauce
Get 3 tbsp plain yoghurt/greek yoghurt
Make ready 1 tbsp vegetable oil
Get 1 tsp lemon juice
Take 1 small garlic, finely diced
Prepare 1/2 tsp sugar
Get to taste Salt,
Make ready to taste Black pepper,
Steps to make Single Serving Beef Taco:
First, marinate the beef for at least 1 hour.
After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare.
Take it out and cut into bit size pieces.
In the same pot (don't rinse it) add in the onions and garlic and sautée until fragrant, add in the remaining marinade, tomato puree, water or stock, lemon juice and season and cook until slightly thick and bubbly.
Then, add in the beef and cook stirring frequently until the beef is cooked to your taste.
For the yoghurt sauce, combine all the ingredients in a small bowl and leave for about 5 minutes to absorb more of the garlic flavour.
Char the tortilla in a pan and wrap around a rolling pin for about 30 seconds to hold it's shape.
Finally, assemble the taco in whatever order you prefer. Enjoy!
So that’s going to wrap this up with this exceptional food single serving beef taco recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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