Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pad gra prao pizza. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Pad Gra Prao Pizza is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Pad Gra Prao Pizza is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have pad gra prao pizza using 34 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pad Gra Prao Pizza:
Take Ingredients
Take 2 clove ★ Garlic
Get 8 ★ Red chili peppers
Take 1 ★ Red shishito pepper
Get 100 grams Ground chicken
Make ready 3 Green beans *cut into 5 mm lengths
Get 1/4 Onion *thinly sliced
Get 10 Straw mushrooms *cut in half and boiled
Take 1/2 Red shishito pepper *chopped
Prepare 60 ml Water
Prepare 1 tbsp Vegetable oil
Make ready 1 bunch Holy basil
Take 2 Eggs
Take Toppings:
Make ready 100 ml Shredded cheese
Prepare 1/4 Onion *sliced
Take 1/2 Red shishito pepper *chopped
Get 1 bunch Holy basil *deep-fried
Take 2 clove Garlic *sliced
Make ready Seasoning ingredients:
Get 1 tbsp Oyster sauce
Take 1 tbsp Fish sauce
Take 1 tsp Thai seasoning sauce
Prepare 1 tsp Sugar
Prepare 1/4 tsp Siew dam (black soy sauce)
Prepare 2 tsp + 1 dash bit of water Tapioca powder (*or katakuriko or cornstarch if not available)
Make ready Pizza Crust:
Take 250 grams All-purpose flour
Take 10 grams Sugar
Take 4 grams Salt
Make ready 160 grams Water
Get 1 tbsp Olive oil
Get 1/2 tsp Dry yeast
Prepare 1 Corn meal
Instructions to make Pad Gra Prao Pizza:
Knead the pizza dough, and let it proof for 1 hour at around 30℃. A 2nd proofing is not required. Roll it out into a 30 cm diameter circle right before baking.
While proofing the dough, crush the ★ ingredients with Thai mortar and pestle. Saute them in a heated frying pan with the oil until fragrant. Add the ground meat, slowly add the water, and stir-fry.
When the chicken starts to cook through, add the onion, green beans, and straw mushrooms, and continue stir-frying. Add the mixed seasoning ingredients.
Once everything is cooked through, and the liquid starts to evaporate, stir in the dissolved tapioca powder in water to thicken the sauce.
Add the holy basil at the end, stir, and the topping is ready.
Preheat the oven to 250℃. Spread out the Step 5 topping, and sprinkle with the onion, shishito pepper, and garlic. Drop one egg on top, and bake for 7 minutes total.
When the edges of the crust start to turn brown, sprinkle with the shredded cheese, drop one more egg on top, break the yolk, and bake for remaining 3 minutes.
Top with the deep-fried holy basil and serve.
So that’s going to wrap it up for this special food pad gra prao pizza recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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