Step-by-Step Guide to Make Ultimate Lasagna "Fonseca style"

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, lasagna "fonseca style". It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lasagna "Fonseca style" is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Lasagna "Fonseca style" is something that I’ve loved my entire life. They’re fine and they look fantastic.

Ricetta: Provato Shrimp/Scallop scampi with linguine. O 'Fonseca Style', o estilo de futebol da equipa do treinador português, é elogiado até por Pep O Record pediu e Paulo Fonseca aceitou o desafio de explicar, ao pormenor, o que pede aos seus.

To get started with this particular recipe, we must prepare a few ingredients. You can have lasagna "fonseca style" using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Lasagna "Fonseca style":

1. Take beef
2. Take 2 lb ground beef (80/20)
3. Get 1 garlic powder
4. Get 1 onion powder
5. Take adobo
6. Make ready 10 piece lasagna pasta
7. Make ready 1 can marinara sauce of choice
8. Take 1 bag of shredded cheese of choice
9. Get 1 box cream cheese
10. Make ready 2 tomatoes

Instructions to make Lasagna "Fonseca style":

1. On a 12" pan place the ground beef and as is cooking season it with garlic powder, onion powder, and adobo.
2. On a pirex (mine is about 10x5) make the bed of lasagna then place put the 2 lb of beef, then sliced tomatoes and then layers of cream cheese (look at the pics) then put the rest of the lasagna pasta on top. then pour some of sauce on top and then the shredded cheese.
3. Now simply cover with aluminum paper, put in oven at 375° for about 10 minutes to allow cheeses to melt. And done, compliment with GARLIC TOASTS!

So that is going to wrap it up with this special food lasagna "fonseca style" recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!