Easiest Way to Make Favorite Pollo Almendrado

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pollo almendrado. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pollo Almendrado is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Pollo Almendrado is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have pollo almendrado using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pollo Almendrado:

1. Prepare 100 g almond
2. Make ready 6 Chile ancho (dry)
3. Make ready 1 Roma tomato
4. Take 1/4 white onion
5. Prepare 3 cloves Garlic
6. Take 1/4 tbsp Cumin
7. Prepare 1/4 cinnamon stick
8. Take to taste Salt
9. Prepare To taste pepper
10. Get 1/4 clove
11. Take 1/4 chocolate (abuelita for best results)
12. Take Chicken broth

Steps to make Pollo Almendrado:

1. Prepare chicken broth. For best results, boil chicken with cilantro, onion, garlic, pepper, salt.
2. Clean the Chile anchor (remove seeds and veins) and boil them until they become soft
3. Toast the almonds
4. Fry tomato and onion until they change color
5. Blend the onion, tomato, almond, Chile ancho, chocolate, cinammon, garlic, the clove, cumin, salt and pepper and a little bit of broth
6. Strain the mix into a pot, add seasoning as needed, and mix with a little more broth, until you have a thick sauce
7. Serve with chicken, rice, and some tortillas, and enjoy!

So that’s going to wrap this up with this exceptional food pollo almendrado recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!