Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, hydrabadi chicken dum biryani. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Hydrabadi chicken dum biryani is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Hydrabadi chicken dum biryani is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have hydrabadi chicken dum biryani using 29 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hydrabadi chicken dum biryani:
Take Chicken marinate Preparation:
Get 750 g Chicken
Make ready 250 g Yougurt
Take 1 tbsp Red chilli powder
Prepare 1 tbsp Salt (as per tests)
Take 1 tsp Garam masala powder
Prepare 1 tsp Black pepper powder
Make ready 1 tbsp Shan biryani masala
Make ready 1 tsp Ginger paste
Take 1 tsp Garlic paste
Get 1-2 Green chilli
Get 2 tbsp Chopped mint
Get 2 tbsp Chopped coriander
Take 4 Medium size onion
Get 3 tbsp Oil
Make ready Rice preparation
Prepare 800 g Basmati rice
Prepare 3 Cardamom
Prepare 4-5 Clove
Make ready 2-3 Medium size cinnamon
Get 2 Bay leaves
Make ready 3 tbsp salt
Prepare Assembling
Get as needed Fried onions
Make ready as needed Chopped mint
Take as needed Chopped coriander
Take 1 green chilli
Take 1 pinch food colour
Make ready 2 tsp ghee
Steps to make Hydrabadi chicken dum biryani:
(1) Marinate chicken by adding Ginger garlic paste, salt, red chilli powder, garam masala powder, black pepper powder, Shan biryani masala, green chilli, chopped mint, coriander and Yougurt. (2) Mix it gently.For batter result keep marinated chicken in refrigerator for 1-2hours.
(1) Cut onion into slice. (2) Add 3tbs veg oil/ghee in a pan, fry onion till it turns golden brown.Then crush the fried onion by hand. (3) Mix gently crushed onion and remaining oil in marinated.
(1) Heat little oil in a pan, add garam masala, water and salt till boiling. (2) Add washed and soaked rice to the boiling water and cook on high flame. (3) Wait and drain water after 3/4 rice cooked.
(1) Put marinated chicken in pan (2) Add rice, garnish with fried onion, chopped mint, coriander, sliced green chilli and 2tsp ghee.
Close Pan lid, heat(dum) 5min on high flame then 20 min on low flame.
Ymmmm!!! Ready To Serve. hydrabadi Dum Biryani
So that is going to wrap this up for this special food hydrabadi chicken dum biryani recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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