Simple Way to Prepare Super Quick Homemade Brad's reverse chili Colorado burritos
by Jean Schultz
Brad's reverse chili Colorado burritos
Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, brad's reverse chili colorado burritos. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Brad's reverse chili Colorado burritos is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Brad's reverse chili Colorado burritos is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook brad's reverse chili colorado burritos using 24 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Brad's reverse chili Colorado burritos:
Make ready For the chile Colorado
Take 3 lbs beef stew meat
Get 1 1/3 cups flour
Prepare 2/3 cup corn flour
Make ready 1/2 tsp each salt, pepper, cumin, chili powder,
Prepare For the chili Colorado sauce
Make ready 2 (29 oz) cans red enchilada sauce
Prepare 1/2 tsp each salt, pepper, cumin, chili powder,
Take 1 small can green chiles
Prepare 2 tbs minced garlic
Prepare 2-3 tsp granulated beef bouillon
Take Pinch cinnamon
Make ready 1/4 cup chopped cilantro
Prepare 1/2 onion, chopped
Make ready Toppings and filling
Take Prepared black beans
Prepare Prepared Mexican rice
Get 10 inch tortillas
Prepare Chopped cilantro
Get Avocado
Take Shredded pepper jack
Get Chopped onion
Prepare Sour cream
Get Lime wedges
Steps to make Brad's reverse chili Colorado burritos:
Combine the 2 flours and spices for the Colorado in a large ziplock bag. Shake well to mix.
Heat oil in a large frying pan. Add beef to the bag and shake well to coat. Knock off extra flour and fry in batches until browned. Do not overload the pan. When done, add the beef to the pressure cooker.
Add to the pressure cooker the rest of the ingredients for the sauce. Secure top and pressure cook for 50 minutes. When done season further yo taste.
When beef is done, toast tortillas in a dry pan. Fill with rice and beans. Roll up. Top with plenty of the chili Colorado and desired toppings. Serve immediately. Enjoy.
So that is going to wrap it up for this exceptional food brad's reverse chili colorado burritos recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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