Step-by-Step Guide to Prepare Homemade New Mexican Green Chili

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, new mexican green chili. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

New Mexican Green Chili is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. New Mexican Green Chili is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have new mexican green chili using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make New Mexican Green Chili:

1. Make ready 2 lbs or so pork chopped into small pieces
2. Get 8 small cans chopped green chili's (Hatch)
3. Make ready 1 large onion chopped
4. Take 2 garlic cloves crushed
5. Make ready As needed Oil for frying
6. Take 2 small cans Rotel tomatoes with chilis or one large can
7. Take 1 box Swanson's chicken broth
8. Take 2 tsp. Cumin
9. Prepare 1 Tbl. Onion powder
10. Prepare 1 tbl. Garlic powder
11. Prepare 1/4 cup flour
12. Prepare Other ingredients
13. Prepare Fried eggs
14. Make ready Diced fried potatoes
15. Prepare Shredded cheddar cheese
16. Get Diced avacados (optional)

Steps to make New Mexican Green Chili:

1. Heat a dash of oil in large pot
2. Add onions, garlic, and pork. Fry until done. Add flour and mix well.
3. Add seasonings and the rest of ingredients.
4. Cook on medium for 20 minutes.
5. Fry diced potatoes in separate frying pan until done.
6. Fry eggs last.
7. Layer in large bowl: fried potatoes, then eggs, green chili, cheese, and avacado.

So that is going to wrap this up for this exceptional food new mexican green chili recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!