25/09/2020 07:49

Recipe of Quick Chicken Vegetable Alfredo

by Victoria Caldwell

Chicken Vegetable Alfredo
Chicken Vegetable Alfredo

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken vegetable alfredo. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Vegetable Alfredo is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Chicken Vegetable Alfredo is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken vegetable alfredo using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Vegetable Alfredo:
  1. Get 1.5 lbs chicken tenders (about 10)
  2. Take 12 mini multi colored sweet peppers, seeded and cut into rings
  3. Get half cup minced onions
  4. Get half cup chopped celery
  5. Take box sliced mushrooms
  6. Make ready 1 pkg grape tomatoes halved and seeded
  7. Make ready 3 handfuls fresh spinach
  8. Prepare 2 jars Alfredo sauce
  9. Get vegatable broth
  10. Get to taste Italian seasoning blend
  11. Get to taste Dill weed
  12. Take to taste paprika
  13. Take to taste parsley
  14. Take to taste salt
  15. Prepare to taste fresh ground black pepper
  16. Take multi colored penne pasta, cooked for service
Steps to make Chicken Vegetable Alfredo:
  1. Combine onion, celery, peppers, mushrooms, and spices into Dutch oven, cut chicken tenders into strips lengthwise so the chicken crumbles upon cooking, saute over medium heat until veggies soften, adding broth to keep moist about 15-20mins
  2. Add both jars of Alfredo sauce, thin with vegatable broth for desired consistency if necessary, check taste and add any additional seasoning needed
  3. Reduce heat to slow simmer and allow flavors to marry for about 30 mins, stirring occasionally
  4. Fold in grape tomatoes, allow to cook about 5 mins more
  5. Remove from heat, allow to cool at least 10 mins, before service, fold in fresh spinach leaves, serve over cooked multi colored penne pasta, and enjoy

So that is going to wrap it up with this special food chicken vegetable alfredo recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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