Easiest Way to Prepare Favorite Chicken parm burgers

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken parm burgers. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken parm burgers is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Chicken parm burgers is something which I have loved my entire life.

In a medium bowl, stir together chicken, bread crumbs, garlic, parsley, and Parmesan and season with salt and pepper. In a large skillet over medium-high heat, heat oil. Add chicken; mix lightly but thoroughly. After flipping, lightly sprinkle the second side with some kosher salt as well, and top each with some marinara sauce, a sprinkling of Parmesan cheese (and/or extra mozzarella for a super cheesy finish) and optional crushed red pepper flakes if you love heat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken parm burgers using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken parm burgers:

1. Get 2 pounds ground chicken
2. Make ready 1 cup dry breadcrumbs
3. Prepare 1/4 cup milk
4. Get 1/4 cup Parmesan cheese
5. Get 1 egg
6. Prepare Tablespoons pizza seasoning
7. Take 1 1/2 cup pasta sauce
8. Make ready 1 loaf and Italian whole loaf bread or hamburger buns
9. Make ready 1/4 cup melted butter
10. Make ready 2 Tablespoons garlic powder

I used preformed chicken patties, cooked them and topped them with my quick marinara sauce and melted mozzarella. Great on the grill or cook them indoors in a skillet. Chicken parmesan burgers take everything we love about the classic and reimagine it into burger form! This dinner has the perfect combination of juicy meat with a crispy coating, gooey melted cheese, thick marinara sauce, and toasted buns.

Instructions to make Chicken parm burgers:

1. Preheat oven to 375 degrees.
2. Combine ground chicken, dry bread crumbs, milk, parmesan cheese, egg and 1 tablespoon of pizza seasoning in a large bowl. Mix well with your hand to combine. Do not over mix. Divide the meat mixture into six evenly portioned patties. Place a divot or hole in the middle of each patty. This will help to avoid "golf balls" and the patties will stay flat.
3. Place the patties on a baking sheet that has been lined with foil (I recommend non stick if you can get it) and spray the foil with cooking oil spray to avoid sticking. Spray the tops of the burgers with cooking oil spray as well to encourage browning.
4. Bake for 15 minutes and remove from oven and flip the burgers. Return to oven and bake for an additional 10 minutes or until the burgers are opaque and entirely cooked through. Remove from oven and set aside.
5. While burgers are cooking slice your loaf of Italian bread into 6 slices approximately 1 1/2 inches thick. Lay on a baking sheet that has been lined with parchment paper.
6. Brush bread with melted butter and sprinkle evenly with garlic powder and pizza seasoning. - - Bake garlic toast for 5 minutes or until lightly browned on top. - - When garlic bread is done, top each slice with a prepared burger. - - Divide the pasta sauce evenly on tops of all the burgers. - - Sprinkle the Italian cheese blend evenly on the tops of all the burgers. - - Return burgers to the oven for 5 minutes to melt the cheese. - - Remove from oven and allow to rest for five minutes before serving.
7. I used hamburger bus, I think a really good a Kaiser roll. I didn’t have a loaf of bread so…. it’s good either way you go on the bread.

Chicken parmesan burgers take everything we love about the classic and reimagine it into burger form! This dinner has the perfect combination of juicy meat with a crispy coating, gooey melted cheese, thick marinara sauce, and toasted buns. One thing we love here for dinner is a juicy burger. Sprinkle the mozzarella cheese on top of the chicken patties. Spoon the remaining spaghetti sauce over the chicken and cheese.

So that’s going to wrap it up with this exceptional food chicken parm burgers recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!