Recipe of Quick Crockpot Pot Roast

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, crockpot pot roast. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Crockpot Pot Roast is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Crockpot Pot Roast is something that I’ve loved my whole life. They’re nice and they look wonderful.

Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! Pot roast is a braised dish, so the roast doesn't need to be covered in liquid. You only need enough to come up about halfway up the side of the roast. As the pot roast cooks, it's important to peek in from time to time, ensuring that all the liquid hasn't evaporated.

To begin with this recipe, we must prepare a few ingredients. You can cook crockpot pot roast using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Pot Roast:

1. Prepare 2.5 lbs Chuck Roast
2. Make ready 3 Carrots, cut into 1-2 inch pieces
3. Get 2-3 stalks Celery, cut into 1-2 inch pieces
4. Make ready 4-5 Red Potatoes, quartered
5. Make ready 1/4-1/2 Red Onion, diced
6. Prepare 2-3 cloves Garlic, minced
7. Prepare 3 cups Beef Broth
8. Make ready 1 tablespoon Tomato Paste
9. Get to taste Salt & Pepper
10. Make ready Couple sprigs of Thyme & Rosemary

Your pot roast may be tough for a number of reasons. For a melt-in-your-mouth pot roast, make sure to select the right cut of beef. Chuck, brisket and round all will cook well with this method. Also, don't be tempted to remove the roast too early from the slow cooker.

Instructions to make Crockpot Pot Roast:

1. Season chuck roast to your liking
2. Sear chuck roast on all sides in a hot, oiled frying pan
3. Add beef broth, tomato paste, garlic, and onion to crockpot. Then add roast, carrots, potatoes, and celery to crockpot.
4. Cook on low for 6-8 hours.

Chuck, brisket and round all will cook well with this method. Also, don't be tempted to remove the roast too early from the slow cooker. It was very good, The meat does get a bit dry though. This is a simple go-to recipe for me, always perfectly cooked, enjoy it every time.. It was one of the first recipes I ever added.

So that’s going to wrap it up with this exceptional food crockpot pot roast recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!