How to Prepare Speedy Spicy Salsa Mac & Beef

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, spicy salsa mac & beef. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Spicy Salsa Mac & Beef is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Spicy Salsa Mac & Beef is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have spicy salsa mac & beef using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Salsa Mac & Beef:

1. Make ready 1 lb ground beef
2. Take 1 can beef broth
3. Make ready 1 1/3 cups water
4. Get 2 cups uncooked pasta ( I always use more than it says, helps make more servings)
5. Prepare 1 can corn, drained
6. Take 1 can Campbell's Condensed Cheddar Cheese Soup
7. Take 1 cup Pace Chunky Salsa (mild, med. or hot.your choice) you can add more salsa to your liking
8. Get Grated cheddar cheese
9. Make ready Seasoning salt and pepper

Steps to make Spicy Salsa Mac & Beef:

1. Cook beef in skillet. - Add seasoning while browning to your liking. - Drain fat.
2. Add broth and water. - Heat to a boil.
3. Add pasta and salsa. Cook over medium heat until pasta is done. Stiring often.
4. Add soup and cook until heated through.
5. Top with shredded cheese

So that’s going to wrap this up for this special food spicy salsa mac & beef recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!