01/10/2020 08:50

Steps to Make Favorite Creamy Tuna pasta

by Theresa Allison

Creamy Tuna pasta
Creamy Tuna pasta

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, creamy tuna pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Creamy Tuna pasta is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Creamy Tuna pasta is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have creamy tuna pasta using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Creamy Tuna pasta:
  1. Prepare 400 g sashimi grade piece of yellowfin tuna
  2. Take Dash olive oil (or similar)
  3. Get 1 x diced onion
  4. Get 2-3 small red chillies
  5. Make ready 3 x cloves of garlic - crushed or diced
  6. Get 3 x anchovies
  7. Make ready 1 x teaspoon of capers
  8. Make ready 300 ml double cream
  9. Get Fresh flat leaf parsley (to decorate)
  10. Get Parmasen (to taste
  11. Prepare Black pepper (to taste)
  12. Prepare 250 g fettuccini
Steps to make Creamy Tuna pasta:
  1. Start by boil some water and cook you pasta based on packet direction
  2. While your pasta is cooking, heat your oil to a very high heat. Cook your tuna for 1 minute, each side.
  3. Remove tuna from pan, lower heat to medium. Add more oil if pan dry.
  4. When pan cools to a medium heat, add onion, garlic and chilli. Cook for (approx) 5 minutes. In the meantime, slice your tuna into bite - size pieces.
  5. Check you pasta is cooked - when cooked, add your pasta in to the onion mix. Stir well to mix. Add in your tuna, anchovies, capers and cream. Mix well.
  6. Turn to a high heat while stirring continuously. Keep stirring until dish reaches a hot temperature and is ready to serve.
  7. Serve topped with flat leaf parsley, parmesan and cracked pepper

So that’s going to wrap this up for this special food creamy tuna pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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