22/01/2021 01:52

Steps to Make Award-winning Taco Salad

by Troy Floyd

Taco Salad
Taco Salad

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, taco salad. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Healthy Taco Salad Recipe With Ground Beef - If you're looking for how to make an easy taco salad recipe, try this low carb, healthy taco salad with ground beef. This Taco Salad is quick, flavorful, hearty, a total breeze to make and it's a dinner everyone can agree on both young and old alike! It doesn't take much to make a satisfying meal and this simple salad is. A taco salad is a Tex-Mex dish that combines ingredients used in Tex-Mex tacos.

Taco Salad is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Taco Salad is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have taco salad using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Taco Salad:
  1. Prepare 1 Lb. Ground Beef (90/10)
  2. Take 1/2 head Iceburg Lettuce
  3. Take 1/2 Avocado 🥑
  4. Take 1 Campari Tomato 🍅
  5. Get 1/2 C Corn (optional)
  6. Make ready 2 TBS. Cilantro
  7. Take 1/4 C Shredded Cheddar Cheese
  8. Take Salsa of your choice (I make my own)
  9. Get 2 TBS. Sour Cream
  10. Make ready 1/4 Serrano Pepper (optional)
  11. Make ready Taco Seasoning
  12. Get Garlic Powder
  13. Get Salt
  14. Make ready Pepper

This Taco Salad recipe is made with ground beef, chopped lettuce and all your favorite toppings, including nacho-flavored Doritos tortilla chips! This Taco Salad recipe is the absolute best! Taco Salad is a classic recipe everyone should know how to make. Like all salad recipes, this one is great to play with.

Steps to make Taco Salad:
  1. Season ground beef with salt, pepper, garlic powder, and taco seasoning. Cook in Skillet, breaking it up.
  2. Chop lettuce, tomatoes, and cilantro, add to a big bowl. Add shredded cheese and diced avocado. (Add serrano and corn if adding) I just used frozen corn and microwaved it for a minute with a little butter and salt.
  3. When ground beef is done, transfer to a plate to cool, then add to the rest of the ingredients.
  4. Mix salsa with sour cream to use as a dressing. Add to the bowl of everything and mix together. Enjoy :)

Taco Salad is a classic recipe everyone should know how to make. Like all salad recipes, this one is great to play with. Swap in the veggies you have on hand or adjust the toppings to make something you really love. This Taco Salad recipe is everyone's' favorite ground beef (or turkey!) tacos in salad form. It's bursting with bold, satisfying Tex-Mex flavors and layers of fresh, creamy, crunchy textures.

So that is going to wrap this up with this special food taco salad recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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