Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mike's chicken fajitas. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mike's Chicken Fajitas is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Mike's Chicken Fajitas is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mike's chicken fajitas using 42 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Chicken Fajitas:
Prepare 1 LG Green Red & Yellow Bell Pepper [julienned]
Prepare as needed Fresh Flour Tortillas
Take ● For The Fajita Seasonings
Get 2 teaspoons Chili Powder
Make ready 1 tsp Granulated Onion Powder
Make ready 1 tsp Granulated Garlic Powder
Take 1/2 tsp Fresh Ground Black Pepper
Get 1 tsp Granulated Sugar
Make ready 1/2 Cayenne Pepper
Take 1 tsp Ground Cumin
Make ready 1 teaspoon Salt
Get 1 tbsp Corn Starch [+ = parts water - to thicken]
Make ready as needed Chicken Broth
Get 1 tbsp Fresh Minced Garlic
Make ready ● For The Guacamole
Prepare 2 LG Fresh Avocados
Make ready 1/2 Cup Tomatoes [diced]
Make ready to taste Minced White Onions
Take 1 tsp Paprika
Prepare 1 tbsp Minced Garlic
Take ● For The Options/Sides [as needed]
Make ready Sour Cream
Take Red Salsa
Make ready Green Salsa
Get Lime Wedges
Prepare Shreadded Mexican 3 Cheeses
Get Jumbo Tiger Shrimp
Get Strips Porterhouse Steak
Instructions to make Mike's Chicken Fajitas:
Trim any fat from your chicken breasts.
Cube your chicken into 2" strips and brine your chicken in ice cold water for 2 hours.
Next, fry your thin chicken strips with seasonings and a splash of beer or broth for 5 minutes tightly covered. You'll want to essentially steam your chicken and its seasonings.
Add to chopped vegetables and fry under sealed lid for 5 minutes longer.
Serve your fajitas on a sizzling hot cast iron skillet like this.
Serve fajitas with sides of salas, sour cream & homemade quacamole.
These are the TexMex Bento Boxes my students put together for the women's shelter.
Stack em' and pack em' any way you choose!
Or, enjoy these with Porterhouse steak strips or jumbo shrimp!
Season and grill a Porterhouse steak and slice into thin strips.
Jumbo Tiger Shrimp pictured. Fry 4 minutes turning once or, until pink/red in color.
Serve with any of the options listed above and ice cold Mexican beers in frosty thick mugs. Enjoy!
So that is going to wrap it up for this exceptional food mike's chicken fajitas recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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