Recipe of Perfect Broccoli and Mushroom Fettucine Alfredo

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, broccoli and mushroom fettucine alfredo. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Broccoli and Mushroom Fettucine Alfredo is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Broccoli and Mushroom Fettucine Alfredo is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook broccoli and mushroom fettucine alfredo using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Broccoli and Mushroom Fettucine Alfredo:

1. Prepare Sautéed Vegetables
2. Take 2.5 tbsp butter
3. Take 1 cup chopped Broccoli
4. Prepare 1 cup small sized chopped Mushrooms
5. Take pieces Medium sized onion chopped into little
6. Get 1 garlic clove
7. Get Alfredo Sauce
8. Make ready 2 tbsp flour
9. Get 2.5 cups milk
10. Get Vegetable broth cube (or chicken/meat broth as you like)
11. Prepare 1 cup pasta water
12. Make ready Salt to taste
13. Prepare Pepper to taste
14. Prepare Pinch Nutmeg
15. Get Pasta
16. Prepare 400 grams fettucine pasta or pasta of your choice
17. Take 1 tbsp oil
18. Make ready 1 tsp salt

Instructions to make Broccoli and Mushroom Fettucine Alfredo:

1. Boil the pasta in water, oil, and salt (specified in pasta section) until aldente. Save a cup of the pasta water.
2. In the same pan, melt butter and sauté the onion, garlic, and mushroom. When the mushrooms starts to turn gold, add the broccoli, and sautee all together for about 20 seconds.
3. Add the flour to the vegetables and stir until the flour is all done, then add the milk while constantly stirring
4. Adjust the consistency of the sauce according to your liking. If it's thick add pasta water, if it is too liquidy add water stirred with the amount of flour you need accordinf to the sauce consistency you need.
5. Add the seasonings to taste, including the broth cube
6. Add the pasta to the sauce, stir and wait until it all heats up and simmer together.

So that’s going to wrap this up with this special food broccoli and mushroom fettucine alfredo recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!