How to Prepare Super Quick Homemade Spicy P&S fried egg 😋🍳

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy p&s fried egg 😋🍳. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Spicy P&S fried egg 😋🍳 is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Spicy P&S fried egg 😋🍳 is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have spicy p&s fried egg 😋🍳 using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy P&S fried egg 😋🍳:

1. Take 3 large eggs
2. Take 4 tblsp cooking oil
3. Prepare 1 Maggie knorr
4. Get As needed spring onion
5. Take As needed parsley
6. Prepare 1 medium onion
7. Take 1 Small tomato
8. Make ready Spices
9. Make ready 1/2 tsp chill powder
10. Take 1/2 tsp mix spices
11. Get 1/2 tsp garam masala
12. Make ready 1/2 tsp curry powder
13. Make ready 1/2 tsp chicken seasoning
14. Take 1/2 tsp meat spices
15. Make ready Rosemary

Instructions to make Spicy P&S fried egg 😋🍳:

1. Ingredients
2. Wash, dice and slice all ur veggies., In a sauce pan/ non stick pan add in 2 tbsp c/oil, add dice onion follow with spring onion stirred.(at low heat)
3. Add in chilli powder and remaining spices
4. Devided the Maggie in to 2 and add half, pour in remaining oil and stirred, add in slice tomato
5. Crack one by one egg, like show in the below picture, add in remaining Maggie, add in parsley, garnish with chicken seasoning. Cover and allow it to cook.

So that’s going to wrap it up for this special food spicy p&s fried egg 😋🍳 recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!