Recipe of Super Quick Homemade Bean and Edamame Salad

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, bean and edamame salad. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bean and Edamame Salad is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Bean and Edamame Salad is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have bean and edamame salad using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Bean and Edamame Salad:

1. Take Main Ingredients
2. Prepare 1 can kidney beans (15 oz )
3. Make ready 1 can black beans (15 oz)
4. Make ready 1 cup frozen shelled edamame (thawed)
5. Make ready 1 1/2 cup frozen sweet corn (thawed)
6. Prepare 1/2 red onion, finely chopped
7. Make ready 4 green onions, sliced
8. Prepare 1 small sweet red bell pepper, finely chopped
9. Get 1/4 cup fresh cilantro, loosely packed
10. Prepare Dressing
11. Get 1/2 cup olive oil
12. Prepare 2 clove garlic, minced
13. Take 1/4 cup red wine vinegar
14. Take 1 1/2 packets Splenda (or about 1tbsp white sugar)
15. Get salt and pepper
16. Get 1 tsp chili powder
17. Take 1 tsp ground cumin

Steps to make Bean and Edamame Salad:

1. Mix together the 8 main ingredients in a large bowl.
2. In a small bowl, whisk together the dressing ingredients.
3. Add dressing to bean and edamame salad and stir to mix well.

So that’s going to wrap this up for this exceptional food bean and edamame salad recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!