How to Make Quick Spring pickled salad

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spring pickled salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Spring pickled salad is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Spring pickled salad is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have spring pickled salad using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spring pickled salad:

1. Make ready 2 large pickle cucumbers
2. Prepare 1/3 cup thinly sliced red onion
3. Get 1 bay leaf
4. Take 1 tbsp whole juniper berries about four whole berries
5. Take 1/2 cup coconut vinegar
6. Get 1/2 cup water
7. Prepare 1/2 cup sweetner I used splenda you may use what you like
8. Prepare 1/3 tsp salt
9. Get 1/3 tsp fresh ground black pepper
10. Take 1 cup bell peppers sliced thinly
11. Make ready 4 large ice cubes

Instructions to make Spring pickled salad:

1. Slice one cucumber on the bias. Slice the other into ribbons.
2. In a pot add vinegar, sweetener, and water. Add cucumbers, onions, juniper berries, bay leaf, bell peppers, and bring to boil.
3. Add to a bowl ice cubes. pour the salad amd liquids into the bowl to cool till warm serve hope you enjoy!

So that is going to wrap this up with this special food spring pickled salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!