Step-by-Step Guide to Make Speedy Noodle Fried Rice

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, noodle fried rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Noodle Fried Rice is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Noodle Fried Rice is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook noodle fried rice using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Noodle Fried Rice:

1. Get 1 cup leftover steam rice
2. Make ready 1 package Indonesian instant fried noodle (I used “Mie Goreng Sedap)
3. Take 2 eggs
4. Take 1/2-1 tbsp Vegetable oil
5. Get Pinch salt
6. Take Pinch black pepper
7. Make ready Chopped green onions
8. Get Chicken powder optional
9. Prepare Chili flake optional
10. Prepare Fried shallots optional

Steps to make Noodle Fried Rice:

1. Boil the noodle as the package instructions. Strain it, and set asides
2. Using the frying pan, heat up the oil, cracks the eggs and make it into scrambled eggs. Low the heat, and add the rice and noodle.
3. Open and pour all the noodle seasoning into rice mixture. Add salt, black pepper, sugar, chicken powder, and chili flake if necessary.
4. Turn up the heat and mix all together, and cook it through. Add the green onion and fried shallots. Taste it before turn off the heat. Transfer to the serving bowls, and enjoy!
5. HappyCooking❤️

So that is going to wrap this up for this special food noodle fried rice recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!