Recipe of Perfect Crockpot Barbacoa

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, crockpot barbacoa. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

My husband adores this barbacoa, which is beef roast simmered in lime juice, chipotle and cumin. He would eat it one a week if I would make it that often! We have it over rice with cilantro and a spritz of lime. —Aundrea McCormick, Denver, Colorado. It slow cooks this barbacoa beef to perfect tender and juicy melt in your mouth perfection.

Crockpot Barbacoa is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Crockpot Barbacoa is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook crockpot barbacoa using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Barbacoa:

1. Make ready 1.5 pound beef chuck roast
2. Make ready 2 potatoes
3. Prepare 4 cloves garlic
4. Make ready 1/2 onion
5. Get 1 packet Goya achote seasoning
6. Prepare 1 tsp garlic salt or to taste
7. Take to taste Chicken bullion
8. Prepare Water
9. Take 1 can red enchilada sauce
10. Prepare 1 can el pato spicy tomato sauce
11. Get 2 cleaned and seeded dried Pasilla chili pod

Beef barbacoa is cooked in the slow cooker for a tender & flavorful beef perfect for tacos or burritos! This recipe transforms an inexpensive cut of meat into bold-flavored, tender perfection! Smoky, rich, and absolutely unforgettable, beef barbacoa takes your taco, burrito, or taco salad game to the next level. Make barbacoa sauce: Whisk together remaining beef broth with chipotle mixture, cumin, oregano, salt, pepper and cloves.

Steps to make Crockpot Barbacoa:

1. Start by adding your chuck roast to crock pot filling with 1-2 cups water depending how soupy you want your barbacoa.
2. Add in garlic, onion, seasonings, diced potatoes, both red sauces and your cleaned and seeded dried chili
3. Set crock pot for 5 hrs on high, and enjoy! I served with a Spanish rice on the bottom

Smoky, rich, and absolutely unforgettable, beef barbacoa takes your taco, burrito, or taco salad game to the next level. Make barbacoa sauce: Whisk together remaining beef broth with chipotle mixture, cumin, oregano, salt, pepper and cloves. Add beef and mixtures to slow cooker: Pour mixture over beef in slow cooker, add bay leaves. Once again, the slow cooker is the perfect fit for this easy, stress-free batch of beef barbacoa. Of course, that's assuming you don't want to dig a hole in the backyard and cover it with maguey leaves to make an impromptu oven.

So that is going to wrap this up with this exceptional food crockpot barbacoa recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!