Recipe of Quick Cheesy Chicken, Rice & Veggie Casserole
by Elijah Ford
Cheesy Chicken, Rice & Veggie Casserole
Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cheesy chicken, rice & veggie casserole. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Cheesy Chicken, Rice & Veggie Casserole is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Cheesy Chicken, Rice & Veggie Casserole is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have cheesy chicken, rice & veggie casserole using 17 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Chicken, Rice & Veggie Casserole:
Make ready 3 large boneless skinless chicken breasts
Make ready 1 1/2 lb White rice
Prepare 2 cup Fresh or frozen broccoli
Make ready 1 1/2 cup Fresh or canned mushrooms
Get 1 medium Onion
Prepare 1 can Cream of chicken soup
Take 2 cup Chicken broth
Prepare 1 1/2 cup White american cheese
Make ready 1 1/2 cup Mozzarella cheese
Take 2 1/2 cup Mild cheddar cheese
Get 1 1/2 tbsp Italian seasoning
Prepare 1 1/2 tbsp Garlic powder
Take 1 tsp Cajun seasoning
Get 1 tsp Ground black pepper
Make ready 1 stick Butter
Take 1/2 cup Olive oil
Take 1 1/2 cup French fried onions
Instructions to make Cheesy Chicken, Rice & Veggie Casserole:
Clean the chicken breasts & cut off any fat. Then cut chicken into small"cubes"
In a large frying pan put in the olive oil, 1/4 of butter, chicken cubes, and all seasonings.
On medium heat cook the chicken until lightly brown
While chicken is cooking boil 5 cups of water & 2 tablespoons of butter in a large pot.
When water begins to boil add rice. turn heat down to a simmer stirring rice occasionally until rice is about cooked halfway. ( rice will continue to cook once in oven so you want to be careful not to over cook it)
Using a large casserole dish start preparing the rest of the ingredients. Pour in chicken broth, cream of chicken soup
In a medium pot steam broccoli until it's about halfway done. ( again broccoli will continue to cook in oven so you want to be careful not to over cook it) Add broccoli to casserole dish.
Dice up the onion and add to casserole dish
Cut up mushrooms (not too small) and add to casserole dish.
Melt the remaining butter and add to casserole dish
Add all three cheeses to the casserole dish But make sure you save about 1/2 a cup of the cheddar cheese for later
Add cooked rice and cooked chicken to casserole dish. mix up all ingredients in casserole dish so everything is evenly distributed throughout.
Preheat oven to 350°Once oven is preheated put in casserole uncovered for 45min
After casserole has been in the oven for 45min take out of oven and sprinkle the remaining cheddar cheese and french fried onions on top. Put back in oven for another 15min.
Voila dinner is now done !
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