Step-by-Step Guide to Prepare Favorite Tangy Chicken

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, tangy chicken. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Tangy Chicken is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Tangy Chicken is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook tangy chicken using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tangy Chicken:

1. Prepare 8 chicken thighs with skin
2. Take 1 packages dry French onion soup mix
3. Prepare 1 cup apricot preserves
4. Get 8 oz Russian dressing

Steps to make Tangy Chicken:

1. preheat oven to 400 °
2. mix all ingredients except chicken, in a bowl
3. place chicken in a baking pan. sprinkle with pepper, no extra salt is needed
4. pour sauce over chicken and make sure it's covered well.
5. roast uncovered at 400° for an hour to an hour and fifteen minutes or until chicken is done. baste several times during cooking

So that’s going to wrap this up for this exceptional food tangy chicken recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!