Steps to Prepare Jamie Oliver Meatloaf

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, meatloaf. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Meatloaf is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Meatloaf is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have meatloaf using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Meatloaf:

1. Prepare Meatloaf
2. Make ready 1 lb Ground Beef
3. Take 1 Diced Onion, Bell Peppers (Optional)
4. Get 1 envelope Lipton Onion Soup Mix
5. Prepare 1 large Egg
6. Get 1 cup Bread Crumbs
7. Make ready 1 cup French Dressing (Low Calorie Works Too)
8. Make ready Ketchup Topping
9. Prepare 1 Ketchup
10. Get 1 Worcestershire Sauce
11. Make ready 1 Brown Sugar

Instructions to make Meatloaf:

1. Preheat oven to 350°F.
2. Mix the ketchup, Worcestershire sauce, and brown sugar. The amounts are your preference, but the Worcestershire is strong, so be careful.
3. Saute onions and peppers, if you're using any, until they're soft. Don't use too many, or the loaf may not stick together correctly.
4. In a bowl, mix the hamburger, onion soup mix, veggies, and the egg. I suggest using your hands; it's the best way to mix thoroughly.
5. Next is the French dressing and bread crumbs. This is a bit tricky at first, but trust me you'll get it once you start. Add about 1/2 cup of each to start, and add from there what you need to make sure the loaf isn't dry or too sticky. It should come off your fingers, but not crumble.
6. Put it into a loaf pan (we use the same one that we would for banana bread). My mom used glass, we use metal, and it doesn't matter too much.
7. Bake about 30 minutes, until the top feels firmer.
8. You can drain some of the grease now if you want, we tilt the pan and hold the loaf with a paper towel. Then spread plenty of the ketchup mix on top, and bake for another 15 minutes.
9. Of course, if it doesn't seem cooked through, it can easily take more time.
10. Give it maybe ten extra minutes to cool, and enjoy!

So that is going to wrap it up with this special food meatloaf recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!