25/11/2020 03:34

Easiest Way to Make Award-winning Meatless Enchilada Pasta 🍝

by Eunice Ramirez

Meatless Enchilada Pasta 🍝
Meatless Enchilada Pasta 🍝

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, meatless enchilada pasta 🍝. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Meatless Enchilada Pasta 🍝 is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Meatless Enchilada Pasta 🍝 is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook meatless enchilada pasta 🍝 using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Meatless Enchilada Pasta 🍝:
  1. Take 1 box (16 ounce) your favorite pasta
  2. Take Salt for boiling water
  3. Prepare Olive oil (just enough to coat bottom of pan)
  4. Make ready 2 onions, chopped
  5. Make ready 1/2 green pepper, chopped
  6. Prepare 6 cloves garlic, minced
  7. Prepare 1/8 teaspoon black pepper
  8. Take 4 tablespoons taco seasoning mix
  9. Take 2 cans (10 ounce) red enchilada sauce
  10. Make ready 2 cans (10 ounce) Rotel diced tomatoes
  11. Get 1 can (4 ounce) diced green chilis
  12. Make ready 2 cans (14.5 ounce) low sodium chicken broth
  13. Make ready Sour cream
  14. Take Shredded Mexican cheddar cheese
Instructions to make Meatless Enchilada Pasta 🍝:
  1. In a large pot heat some olive oil…..
  2. SautΓ© your onions and green pepper for several minutes……
  3. Add your minced garlic, sautΓ© for several more minutes……
  4. Now add in your black pepper, taco seasoning mix, red enchilada sauce, Rotel diced tomatoes, diced green chilis and chicken broth, heat to boiling……
  5. Reduce heat and cover pot……
  6. Continue to cook on low heat for 40 minutes, stirring occasionally……
  7. Meanwhile boil your pasta, don’t forget to salt your water!!
  8. Boil pasta until al dente, drain then add to enchilada sauce mixture…..
  9. Mix thoroughly……Let pasta stand for several minutes before serving, the longer it stands the thicker the sauce gets !! πŸ€—
  10. Top with sour cream and shredded Mexican cheese and enjoy πŸ˜‰!!

So that’s going to wrap it up for this special food meatless enchilada pasta 🍝 recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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