Simple Way to Make Super Quick Homemade Loose meat sanwiches

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, loose meat sanwiches. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Loose meat sanwiches is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Loose meat sanwiches is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have loose meat sanwiches using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Loose meat sanwiches:

1. Take 2 cans French onion soup
2. Get 1 pound ground turkey or hamburger
3. Prepare 1 package au jus seasoning
4. Take 6 dinner rolls

Instructions to make Loose meat sanwiches:

1. Brown ground meat in pan when done drain and rinse return to pan
2. Add soup and au jus seasoning to meat heat up till boiling
3. Serve on dinner Rolls

So that’s going to wrap this up for this special food loose meat sanwiches recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!