Steps to Make Ultimate Rice pudding

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, rice pudding. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Rice pudding is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Rice pudding is something which I have loved my whole life. They’re nice and they look wonderful.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook rice pudding using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Rice pudding:

1. Make ready 1 cup rice
2. Make ready 500 ml milk
3. Get 1 1/2 cup sugar
4. Make ready 1 cup cream or malai
5. Get 2 tablespoon curd
6. Get For garnish
7. Make ready 1/2 cup Pomegranate
8. Take 1/2 cup dry coconut hoof (khaman)

In a small bowl, whisk the eggs, milk, sugar and nutmeg; pour over rice. The pudding is done when the rice and milk have amalgamated into a thick porridge-like consistency. DO NOT OVERCOOK or the pudding will be solid instead of creamy once cooled. Remove from heat and stir in vanilla.

Steps to make Rice pudding:

1. Take rice wash it add water and sock rice for 2 hours
2. Now take socked rice add almost 3 cup of water and cook it till it become very soft.
3. Now take cooked rice add milk,cream and sugar and grind it till it become nice smooth mixture.
4. When it come on Room temperature add curd and mix it well
5. Now your rice pudding is ready keep in freez and serve it cool garnish it with pomegranate and coloured coconut khaman
6. Enjoy rice pudding

DO NOT OVERCOOK or the pudding will be solid instead of creamy once cooled. Remove from heat and stir in vanilla. Turn into a bowl or cups. Bring to a boil, stirring occasionally. When milk is boiling, add rice and reduce to a simmer.

So that’s going to wrap this up for this exceptional food rice pudding recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!