Recipe of Speedy Kheer (Rice Pudding)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, kheer (rice pudding). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Kheer is the original rice pudding, which became part of western cuisine through the British. I like this, but my husband and son didn't (too 'spicy' for them). Drain the rice and place it in a large, heavy saucepan with the milk over low heat. However, to make a good kheer, it needs to have the perfect texture and aroma!

Kheer (Rice Pudding) is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Kheer (Rice Pudding) is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook kheer (rice pudding) using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kheer (Rice Pudding):

1. Get 2 1/2 litre milk
2. Get 1 cup water
3. Make ready 1 cup fresh cream
4. Get 1 cup rice, soaked for an hour
5. Prepare 8-10 tsp Sugar
6. Prepare 4-5 Small cardamoms
7. Make ready 1/4 cup almonds blanched
8. Prepare 1/4 cup pistachios
9. Prepare For garnish:
10. Prepare 1 handful blanched almonds
11. Get 1 handful pistachios
12. Make ready A few rose petals

It consists of rice cooked in milk to which sugar, dried fruits and coconut are added. Rice can be replaced by bulgur, tapioca, millet, vermicelli or corn. The dried fruits can also be pistachios. With the use of saffron pistils, it becomes more or less yellow.

Instructions to make Kheer (Rice Pudding):

1. In a big heavy bottom pan add the milk and allow it to boil. Meanwhile hand crush the soaked rice, rinse once and add them into the boiling milk.
2. Add the water, cardamoms and allow it to cook on medium low heat for atleast 50 mins. Keep stirring in between.
3. Then add the almonds, cream and sugar and at this time you can remove the cardamoms if you like. Keep stirring.
4. As soon as the milk gets thickened, remove them into serving bowls and garnish with almonds, pistachios and rose petals.
5. Serve lukewarm or chilled. Enjoy after any meal. 🙂

The dried fruits can also be pistachios. With the use of saffron pistils, it becomes more or less yellow. Kheer is a popular rice pudding that is ubiquitous in the Indian subcontinent. Indian rice pudding differs a bit from the western style rice pudding in texture and flavors. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar.

So that’s going to wrap this up for this exceptional food kheer (rice pudding) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!