Recipe of Award-winning Buttered Winter Squash

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, buttered winter squash. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Buttered Winter Squash is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Buttered Winter Squash is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook buttered winter squash using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Buttered Winter Squash:

1. Prepare 1/2 winter squash
2. Get 4 tablespoons butter divided
3. Make ready 1/2 teaspoon salt
4. Get 1/3 teaspoon ground black pepper

Instructions to make Buttered Winter Squash:

1. Peel and slice the squash.
2. Melt half the butter in a pan. Coat all the squash pieces with the butter.
3. Add the seasonings.
4. Cover and let cook 8 minutes.
5. It's pretty much done the bottom should be a bit caramelized. Use your spatula to chop the squash a bit.
6. Chop the remaining butter and add to the squash. Cover and let rest 10 minutes.
7. Serve I hope you enjoy!

So that is going to wrap this up with this exceptional food buttered winter squash recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!